Appia ii 2 gr s low groups. Nuova Simonelli Appia II is the default coffee maker for commercial use in a coffee shop. A few words about options

8 reasons to trust us:

• Only high-quality and well-known brands
• All equipment has certificates
• We take full responsibility for the warranty
• We'll refund your money or exchange the item, no questions asked.
• Own Customer Service and spare parts warehouse
• A full-time technologist and designer will help you make right choice
• Full-time couriers and own freight transport in Moscow, St. Petersburg, Samara and Tolyatti
• We ship to Russian regions only by reliable transport companies, the cargo is necessarily insured

Unlike many online stores, the Restaurant Service company has its own service center and spare parts warehouse. This allows us to quickly resolve warranty issues and more.

Extensive experience, constant practice, training and certification at factories are the basis of our professionalism.

Only people who love our common cause take root in our team.

About the service center

We are not an online store in the usual sense. First of all, we are an Engineering company.
Our staff consists of technologists Food Industry, designers and engineers of various specializations.

The main activity is design and comprehensive equipment of catering facilities.

And we develop the online store, as a structural division, in accordance with all the rules and standards of e-commerce.

Description and technical specifications

Traditional (carob) semi-automatic coffee machine Appia II 2GR S with two high production groups Nuova Simonell (Italy).

Coffee machines Nuova Simonelli have long gained a reputation reliable technology for real professionals in the field of catering and trade. They perform their function perfectly, preparing unusually tasty and aromatic drinks. Delicate cappuccino, invigorating espresso, tart Americano, as well as lungo, macchiato, ristrello - this is an incomplete list of coffees that can be used to diversify the menu.

Most of coffee machine models Nuova Simonelli can be used not only in cafeterias and restaurants, but also in office buildings, halls of organizations and in the private segment.

The traditional semi-automatic coffee machine Nuova Simonelli Appia II 2 GR S connected to the water supply with economizer is a modern high-tech equipment for brewing cappuccino and espresso.

It is equipped with 2 high temperature-compensated groups, a boiling water supply tap and 2 steam supply taps with the PUSH&PULL system. Boiling water, steam and coffee are dispensed manually. The economizer helps reduce energy consumption and eliminates the unregulated release of water and steam.

The base and side parts of the model are made of ABS plastic (matte black tone); when ordering, you must specify the color. Boiler – copper, work surface – made of of stainless steel, the back has a steel insert.

Traditional machines are not equipped with coffee grinders, but work with already ground coffee. Equipment for grinding grains is purchased separately.

The model is recommended for installation in catering establishments with a large number visitors. Attractive design and compactness give it the opportunity to harmoniously integrate into almost any interior design, including small areas.

The sufficient height of the groups allows drinks to be poured into tall glasses, which significantly speeds up the service process when brewing takeaway coffee.

DESIGN PARAMETERS:

The height of the groups is 14 cm;
-function of simultaneous cooking of 2 cups in one group;
-automatic washing function;
-preliminary soft brewing SIS – a guarantee of optimal extraction even if the coffee is pressed incorrectly;
-control of the extraction process using a reverse mirror;
-boiler: safety and check valves, auto-filling, pressure switch.
-hydraulic system: volumetric pump, pressure gauges (boiler, pump), liquid level indication.

MODEL EQUIPMENT:

Inlet hose 3/8;
-drain hose 15 cm, D 2.5 cm;
-plastic tamper;
-3 serving horns;
-spouts: 1-single, 2-double;
-baskets: 1-single, 2-double;
-2 basket springs;
-filter;
-plastic tamper;
-2 stands for espresso cups.

OPTIONS (TO BE ORDERED SEPARATELY):

-tempera(steel, red);
- water softener;
-steam supply tap Turbocream;
-steam supply tap CoolTouch;
-adjustable cup warmer.

CHARACTERISTICS:

Type of equipment: semi-automatic;
-connection to central water supply;
-type of coffee used: ground;
-groups: 2 temperature compensated high;
-cappuccino maker;
-boiler 11 l;
-without backlight;
-without coffee grinder;
-feed pump;
-body: metal + plastic;
-color: stainless steel, black.

8 reasons to trust us:

• Only high-quality and well-known brands
• All equipment has certificates
• We take full responsibility for the warranty
• We'll refund your money or exchange the item, no questions asked.
• Own service department and spare parts warehouse
• Our in-house technologist and designer will help you make the right choice.
• Full-time couriers and own freight transport in Moscow, St. Petersburg, Samara and Tolyatti
• We ship to Russian regions only by reliable transport companies, the cargo is necessarily insured

Unlike many online stores, the Restaurant Service company has its own service center and spare parts warehouse. This allows us to quickly resolve warranty issues and more.

Extensive experience, constant practice, training and certification at factories are the basis of our professionalism.

Only people who love our common cause take root in our team.

About the service center

We are not an online store in the usual sense. First of all, we are an Engineering company.
Our staff consists of food industry technologists, designers and engineers of various specializations.

The main activity is design and comprehensive equipment of catering facilities.

And we develop the online store, as a structural division, in accordance with all the rules and standards of e-commerce.

Description and technical specifications

Traditional (carob) automatic coffee machine Appia II 2GR V with two high production groups Nuova Simonell (Italy).

Coffee machines Nuova Simonelli have long gained a reputation as reliable equipment for real professionals in the field of catering and trade. They perform their function perfectly, preparing unusually tasty and aromatic drinks. Delicate cappuccino, invigorating espresso, tart Americano, as well as lungo, macchiato, ristrello - this is an incomplete list of coffees that can be used to diversify the menu.

Most coffee machine models Nuova Simonelli can be used not only in cafeterias and restaurants, but also in office buildings, halls of organizations and in the private segment.

Plug-in traditional automatic coffee machine Nuova Simonelli Appia II 2 GR V with economizer - this is modern high-tech equipment for brewing cappuccino and espresso.

It is equipped with 2 high temperature-compensated groups, a boiling water supply tap and 2 steam supply taps with the PUSH&PULL system. Boiling water and coffee are dispensed automatically. The economizer helps reduce energy consumption and eliminates the unregulated release of water and steam.

The base and side parts of the model are made of ABS plastic (matte black tone); when ordering, you must specify the color. The boiler is copper, the work surface is made of stainless steel, the back part has a steel insert.

Traditional machines are not equipped with coffee grinders, but work with already ground coffee. Equipment for grinding grains is purchased separately.

The model is recommended for installation in catering establishments with a large number of visitors. Attractive design and compactness give it the opportunity to harmoniously integrate into almost any interior design, including small areas.

The sufficient height of the groups allows drinks to be poured into tall glasses, which significantly speeds up the service process when brewing takeaway coffee.

DESIGN PARAMETERS:

Control panel with illuminated buttons;
-height of groups - 14 cm;
-function of simultaneous cooking of 2 cups in one group;
-automatic washing function;
-pre-soft brewing SIS - a guarantee of optimal extraction even if the coffee is pressed incorrectly;
-control of the extraction process using a reverse mirror;
-electronic dosing of boiling water;
-boiler: safety and check valves, auto-filling, pressure switch.
-hydraulic system: volumetric pump, volumetric dosing, pressure gauges (boiler, pump), liquid level indication.

MODEL EQUIPMENT:

Inlet hose 3/8;
-drain hose 15 cm, D 2.5 cm;
-plastic tamper;
-3 serving horns;
-spouts: 1-single, 2-double;
-baskets: 1-single, 2-double;
-3 basket springs;
-filter;
-plastic tamper.
-2 stands for espresso cups.

OPTIONS (TO BE ORDERED SEPARATELY):

-tempera(steel, red);
- water softener;
-steam supply tap Turbocream;
-steam supply tap CoolTouch;
-adjustable cup warmer.

CHARACTERISTICS:

Type of equipment: automatic;
- connection to central water supply;
-type of coffee used: ground;
-groups: 2 temperature compensated high;
-cappuccino maker;
-boiler 11 l;
-without backlight;
-without coffee grinder;
-feed pump;
-body: metal + plastic;
-color: stainless steel, black.

Today the review will be about a professional, commercial semi-automatic carob coffee maker Nuova Simonelli Appia II, which is a continuation of the first Appia, extremely popular around the world, and in the CIS countries in particular. Actually, it differs from the first Appia a little more than nothing, but that’s not the point.

The manufacturer declares the coffee maker as “average” in its model range. Structurally and technically, it is very similar to the flagship Aurelia, we can say that it copies it with a proportional reduction in all parameters relative to the price.

But in reality this is more of an entry-level piece of equipment. This conclusion follows not only from affordable price, but also from a banal study of characteristics:

• One copper boiler with heat exchanger.
• Relatively modest in power heating element.
• Typical 58 mm temperature compensated groups without any additional improvements. Well, of course, with three-way solenoids.
• Rotary pump.
• Connection to water supply 3/8”.
• Includes: drain hose, single/double spouts for cones, single/double baskets, blind filter, plastic tamper (immediately discarded).

The car is notable for its good price-quality ratio. It has a well-thought-out design, reliable components, decent output results, and the absence of any critical maintenance problems.

It is clear that this is a whole line and you can choose specific modifications in accordance with your needs and purposes of use, trafficability of the point and budget. Full list series models looks like this:

1. Nuova Simonelli Appia II 1gr S– one “high” group (glass height up to 14 cm), one steam tap, manual dosing – one start/stop button for each head, 5 l boiler, power 2 kW, width x height x depth = 40 x 53 x 55 cm, weight 42 kg.
2. Nuova Simonelli Appia II 1gr V- the same, but with electronic dosing. For each group, in addition to the start/stop button, there are 4 programmable buttons: one/two espresso, one/two lungo.
3. Nuova Simonelli Appia II Compact 2gr S– two “low” groups (glass height up to 10 cm, high groups are an option), two steam taps, manual dosing, 7.5 l boiler, power 2.8 kW, width x height x depth = 55 x 53 x 55 cm, weight 45 kg.
4. Nuova Simonelli Appia II Compact 2gr V- the same, but with electronic dosing. As an option there can be an automatic immersion cappuccino maker Autosteam.
5. – two “low” groups (glass height up to 10 cm, high groups – optional), two steam taps, manual dosing, 11 l boiler, power 3.2 kW, width x height x depth = 78 x 53 x 55 cm, weight 60 kg.
6. Nuova Simonelli Appia II 3gr S– three “low” groups (glass height up to 10 cm, high groups are an option), two steam taps, manual dosing, 15 l boiler, power 5.2 kW, width x height x depth = 101 x 53 x 55 cm, weight 80 kg.
7. Nuova Simonelli Appia II 3gr V- the same, but with electronic dosing. Plus a built-in cleaning program.

A few words about options

1. The choice of low or high group (which is an option for all modifications except 1-post) depends on what drinks you plan to focus on. It is clear that takeaway glasses, latte macchiato, etc. are better suited for a tall group. But for espresso, a high group is not very good - splashing, loss of temperature, you have to use a stand. Statistically, low groups are more popular, although I cannot deny that this may be a simple consequence of their better availability.

2. For the only modification of the Nuova Simonelli Appia II Compact 2 gr V, an Autosteam automatic immersion cappuccino maker is available. Basically, it works. But it seems strange to me to make the work of a barista so easy. Why would he be needed there then 😉 Joke. I actually don't know how much this option costs, and I can't assess its validity. But in any case, the compact version of Appia is basically not the best choice(about versions in the output, at the end).

3. Also for all modifications, electric active heating of cups at the top can be an option. It's kind of useful. But in view of large boilers that work non-stop, and the usual passive platform on top heats up, be healthy, especially on the 2nd and 3rd group versions. So you can safely ignore it.

Comparison of models with and without autodosing. In the photo: Nuova Simonelli Appia II 1 gr Semi (top, without autodosing) and Nuova Simonelli Appia II 1 gr Vol (bottom, with dosage)

Copper boiler with heat exchanger

All versions of the Nuova Simonelli Appia 2 range use a copper boiler with heat exchanger. Its volume varies depending on the modification:

• 1 group - 5 liters
• 2 group compact version – 7.5 liters
• 2 group - 11 liters
• 3 group - 15 liters

The boiler is equipped with emergency and non-vacuum valves. There is a water level window on the front panel. Its size is modest, I would like it to be larger. There is fairly easy access to the pressure switch through the top panel; it can be found on the side of the boiler at an angle.

The pressure switch can be used to regulate the water supply temperature in some way. If you increase the water pressure in the boiler by turning the pressure switch clockwise, the temperature will be higher; if you lower it, the opposite will happen. I recommend setting this up as a one-time use and not messing around with it often, although I know many baristas love this stuff.

I can’t say exactly what volume the thermal glasses are, but since, based on the sum of factors, the thermal stability of the machine is average, then the thermal glasses deserve the same definition.

Power according to “European” standards

Let's take the two-group version as the most universal and, therefore, popular. It has a power of 3200 watts. This is actually not much for this class of car with a boiler volume of 11 liters. It was done this way, I believe, with the expectation that it could be used in houses with old wiring. Plus the ubiquitous European economy; their electricity is expensive.

But in general, when choosing a coffee maker, you need to keep in mind the power, because there are machines on the market with 8 kW, which already requires specifically specialized wiring. I have heard more than one review about the network burning out after recklessly connecting 5-6 kW devices to a regular outlet. Two-group Appia can be connected almost anywhere.

So, 3 kW is not much for such a machine. This is another component of not the most exemplary thermal stability.

Manometer often lies

The machine is equipped with a double pressure gauge: on the bottom – the pressure in the coffee circuit when the pump is turned on, on the top – the pressure in the boiler. This pressure gauge usually lies within 10% on the larger side, keep in mind.

Reliable rotary pump

For those who understand what we're talking about, it's worth scrolling to the next paragraph. Let me explain to newbies.

Water pumps in coffee equipment are divided into two large, practically non-overlapping classes. There are vibration pumps, when water is pumped by “oscillating” (moving) a piston in a magnetic harness up and down (or left and right, that’s not the point). Such pumps are used in all home coffee makers and coffee machines for at least 5, at least 200 thousand rubles (of course, those that make espresso). They have a specific disadvantage: the pressure developed by the oscillation method is discrete, it is not strictly uniform. But they are cheap and compact. Professional equipment uses rotary pumps. In them, the motor turns the impeller, which scoops and pushes water further along the hydraulic circuit, and at a constant speed. Therefore, the pressure is stable and uniform.

So, the Nuovo Simonelli Appia 2 coffee machines use a completely reliable Italian pump, Fluid-o-Tech CB054 50L/H.

It is also used in many other similar coffee makers, for example, Rocket, ECM, Bezzera. I can't say anything bad about her.

Comparison of the width of the compact version of the two-group Nuova Simonelli Appia II and the regular one.

Typical heated group 58 mm

The Nuova Simonelli Appia II coffee machine uses working groups (heads) heated by a thermosiphon. The groups are completely metal, copper. The thermal stability of the groups themselves is at a decent level. Baskets included for 19 and 11 grams. Weight of the portafilter is 570 grams.

Many people are confused by the protruding bolt that secures the shower screen. To the point that it spoils the tablet when the maximum dose is filled. This is a well-known nuance. It is usually customary to change to a flatter one of suitable length.

The groups use a three-way solenoid, proprietary SIS technology - Soft Infusion System. It is stated that by uniform irrigation it is capable of leveling out the shortcomings of compaction. This is some kind of marketing nonsense. The car’s “injection” is very ordinary, without any frills. He is hardly able to compensate for crooked hands. Don't pay attention to SIS.

Convenient steam taps (cappuccino makers) are sometimes useful to “modify”

Modification Nuova Simonelli Appia II Compact 2 gr V: compact in two groups and with auto-dosing.

What can I say as a result? Here is a single-boiler machine, essentially of an entry-level professional class. This class is, in principle, characterized by capriciousness. It needs to be frequently maintained, cleaned, and backwashed. Roughly speaking, this requires a slightly higher level of barista.

However, the machine allows you to make very decent coffee by streaming. And taking into account the price, it can be stated, despite a number of comments that I mentioned, that the Nuova Simonelli Appia II coffee machine is the “default” choice for a coffee shop or a similar level of establishment.

In this case, the choice of a specific modification should be based on cross-country ability, purposes, and characteristics of the workplace (size, wiring, weight bearing). All other things being equal, the most universal model is two-group, not compact Nuova Simonelli Appia II 2gr S or Nuova Simonelli Appia II 2gr V.

The choice in favor of electronic dosing must be made in accordance with the personnel who will operate the machine. V - with electronic dosing - a little easier for the barista, the final feed speed is a little higher (press a button - you can be distracted a little, it will stop itself), the presence of a cleaning program requires a little less body movements, but the price is higher. If we start only from the price/result ratio, then the S versions look more profitable.

Compact option– this is an even greater compromise with thermal stability, but the weight and dimensions are noticeably smaller with two groups. The convenience of working with the compact version is also inferior to the full-size one.

Single group version- for start-up business. It’s not just that productivity suffers, but also the fact that two groups can be divided into different coffees with minimal mixing, even with careless rinsing. Plus, if non-stop operation is critical, if one group is defective, the delivery will not stop, and there will be more freedom in repairs, and not the catastrophe of “the cast is removed, the client leaves.”

Most modifications of Nuova Simonelli Appia 2. Discount 500 RUR. for any purchase using a coupon " 101kofemashina"(write in the special field in the cart).

The traditional semi-automatic coffee machine Nuova Simonelli Appia II 2 Gr S with water connection is designed for preparing espresso and cappuccino coffee. Equipped with two high temperature-compensated groups, a tap for feeding hot water and two stainless steel steam taps with the PUSH&PULL system. Provides manual dosing of coffee, hot water and steam. The boiler is made of copper, the base and side panels are made of matte black ABS plastic, the back panel with a steel insert, the work surface is made of stainless steel.

This model is recommended for professional use at enterprises Catering with a large number of visitors, for example, in cafes and restaurants (both with contact and non-contact bar counters) or in specialized coffee shops. High groups make it easy to pour drinks into glasses, significantly speeding up the preparation of takeaway coffee.

Key Features:

• Group height (from work surface to the nose of the horn) - 140 mm
• Possibility of simultaneous preparation of two cups in one group
• The soft pre-brewing system SIS (Soft Infusion System) ensures perfect extraction even if the coffee is tamped incorrectly
• A reverse mirror allows you to monitor extraction, the condition of the mesh and the group gasket
• Boiler equipment:
  • Safety valve
  • Check valve
  • Pressostat
  • Electronic water level ( automatic filling)
• Hydraulic system:
  • Built-in volumetric pump
  • Boiler pressure gauge
  • Pump pressure gauge
  • Water level indicator

Equipment:

• Loading hose 3/8
• Drain hose(diameter - 25 mm, length - 150 mm)
• 3 feed horns
• Single spout
• 2 double spouts
• Single basket
• 2 double baskets
• 3 springs for baskets
• Blind filter
• Plastic tamper
• 2 espresso cup stands

Additional accessories (sold separately):

• Water softener KD8
• Water softener KD12
• Steam tap Cool Touch
• Turbosteam steam tap
• Steel Tamper (red)
• Programmable electric cup warmer

Payment for goods

In our store you can pay for goods in several ways convenient for you.

1. For individuals

• On credit, with an order amount of 5,000 rubles (for residents of Moscow and the Moscow region)
• By bank transfer from your MasterCard, Visa, ChineUnion card to our bank account without additional commission
• By bank transfer from your MasterCard, Visa, ChineUnion card to the courier upon delivery - The service has arrived!

2. For legal entities

• Cash upon receipt from our courier
• By bank transfer through any bank according to the invoice issued to you by our manager

Please check the availability of the following documents upon receipt of the goods:

For individuals:

• Cash receipt, cash receipt order;
• Consignment note
• Instructions for use of the product in Russian;
• Warranty card;

For legal entities:

• Packing list
• Invoice
• Warranty card
• Instructions in Russian

Next, with your signature, confirm on the Order Form that you have no claims to appearance and completeness of goods. After acceptance of the goods by the Customer, the Seller does not accept claims regarding the appearance and completeness of the goods.

The seller does not install or configure the product.

Please note that the discounts provided by our store on additional cards, magnets and other promotional products cannot be combined and do not apply to products offered at a discount on the website.

Return Money To the buyer

If you want to return goods of proper quality, this can only be done within 7 days from the date of purchase, if you have a sales receipt, original documents, original packaging, including inner packaging, and in the absence of traces of use or testing of equipment or devices.

In return, you can receive payments equal to the purchase price, or exchange the goods.

Note, that the refund is made in the same form in which payment for the order was made (cash, via bank or postal transfer, as well as transfer of funds to an electronic wallet or credit card).

We draw your attention to the fact that if for any reason the delivered product does not suit you or you do not like it, except in case of detection of a defect upon acceptance, you must pay a delivery cost of 250 rubles.

Delivery of goods in Moscow and the Moscow region

When ordering over 3,500 rubles. - Free within the Moscow Ring Road and the near Moscow region up to 10 km from the Moscow Ring Road

From 2000 to 3499 rubles. The cost of delivery within the Moscow Ring Road is 300 rubles.

Up to 1999 rub. The cost of delivery within the Moscow Ring Road is 350 rubles.

Delivery cost to the nearest Moscow region (up to 10 km from the Moscow Ring Road) for order amounts less than 3,500 rubles, but more than 400 rubles. - 350 rubles.

Delivery time for orders is from 10-00 to 18-00. Except Saturday and Sunday.

Delivery of goods within the Moscow Ring Road is carried out by our courier, as a rule, the next day from the moment the order is placed until 18-00 and every other day if you order after 18-00.

Delivery of large and heavy (from 8 kg) cargo is carried out to the entrance and the client picks up the ordered goods on his own.

Delivery to any region of Russia at the Client’s choice is possible:

1. Through Russian transport companies. We cooperate with any companies convenient for you. Delivery to Boxbury and PEC shopping malls is free of any amount. Delivery to other retail centers for orders over 3,500 rubles is free in Moscow.

Most Popular:

• Boxberry www.boxberry.ru
• Business Lines - www.dellin.ru
• Baikal Service - www.baikalsr.ru

The cost of delivery of goods to your address must be clarified with the transport company. The cost depends on the weight and volume of the cargo, as well as its value, fragility, etc. For fragile, valuable cargo and equipment, our company strongly recommends making lathing, indicating fragility and value, because the cost of a whole cargo, and not one broken on the road, almost always significantly exceeds the above surcharges and your nerves + time will also be saved, which, believe me, is also important for us.

2. Order delivery points and parcel terminals throughout Russia, Belarus and Kazakhstan. There are restrictions on dimensions and weight, information can be obtained when ordering from the manager

3. Delivery by courier to your home or office - called Express. There are restrictions on dimensions and weight, information can be obtained when ordering from the manager

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