How to chop vegetables. Do you need a diced blender? With the help of Borner Classic, these types of cuts are obtained

More recently, a vegetable cutter could only help in chopping cabbage. Now there are many devices that greatly simplify the process of cooking. You can buy a simple food processor and solve all the difficulties, but its large dimensions will not fit into every kitchen, and cleaning so many knives and attachments is extremely tiring. Therefore, a vegetable cutter will be a suitable solution to problems.

This device allows you to easily chop vegetables or fruits, cut cheese, chop eggs and much more. Of course, it would be possible to do all this with an ordinary knife or grater. But with a vegetable cutter, everything will turn out much faster and easier, besides, cubes or slices will turn out even and neat.

Features of use

Today, the design is an effective and thoughtful device for quickly chopping products: vegetables and fruits, cheese, eggs and more. The main purpose of the unit is extremely fast and convenient cutting of products. For this, the vegetable cutter has in stock full set blades and knives.

Main advantages

The main advantages of the device are:

compact dimensions;
safe application;
convenient storage.

And also the advantage, of course, is the fact that a mechanical vegetable cutter does not require a connection to the network, thereby does not waste electricity. Compared to ordinary knives, a vegetable cutter can be used much more efficiently. The vegetable cutter will cope with the shredding many times faster, which in the end will save time.

Types of vegetable cutters

Due to the frequent and widespread use of the vegetable shredder, many types have arisen. Some types of vegetable cutters operate exclusively in mechanical mode, in order to use them, efforts will be required. In addition, the use mechanical grater involves some ingenuity.

All mechanical vegetable cutters differ in the principle of service. There are five most popular types handheld devices.

Types of mechanical vegetable cutters

The most famous mechanical manual vegetable cutter is an ordinary metal mesh, which is framed with a special plastic frame that strengthens the entire structure. It is not at all difficult to chop vegetables or fruits, you just need to put the product close to the grid plane and press it with effort. Unfortunately, not all products can be cut using such a device; it can be used for hard vegetables, or other not very soft products. For example, it is not suitable for boiled eggs and too soft vegetables or fruits. Ideal for cutting potatoes or carrots. Such manual vegetable cutters are sold by affordable price and do not require special maintenance. The package may include sets of all kinds of nozzles for chopping cubes, slices, include a separate egg cutter, a stopper for vegetables, and so on.
The second type of mechanical manual vegetable cutter is the V-knife. The kit also includes a piece that holds a vegetable or fruit, while protecting hands. The peculiarity of the work resembles the first type of grater: in this case, in plastic base housings are inserted all kinds of blade shapes. Such a grater will chop straws, cubes, slices, etc. The main rule is to work carefully with the holder, because the blades are very sharp.
The third type of mechanical manual vegetable cutters for vegetables is a small-sized combine. In action, it is similar to an ordinary coffee grinder. It consists of a container with knives where products are placed. The top is closed with a lid with a handle, when rotated, the handle gives a move to the knives and they begin to chop the food. This unit is able to chop products in different ways, the shape of the cut depends on the selected knife. It is also convenient in that all products remain in the container, this will protect against splashing and scattering of the crushed product.
Another type of kitchen manual vegetable cutter is the slicer. This device is similar to a vegetable peeler, which may well cut food. With the help of a slicer, you will get thin slices suitable for making chips. It can also be cut into strips. The dimensions of the unit are small and the price is quite reasonable.
The final in the list of mechanical manual vegetable cutters is the spiral model. The feature of this unit is elementary. Cutting is done in a spiral, resulting in accurate circles. It stands out for its ease of use and low cost.

How to choose a vegetable cutter for home

Choosing a manual vegetable cutter is not as difficult as it seems. There are several points to which you need to pay attention.

Plastic parts in the device should be as small as possible. The best modifications of vegetable cutters are made entirely of aluminum and stainless steel, or other metal alloys. A metal vegetable cutter will be much stronger than a plastic one.

What is included with the device. You should pay attention to how many blades are included in the set. The more blades, the more manipulations can be done with the device. The interchangeable nozzles are much easier to use. An important point are the nozzles and nets. They will be required for different types shredders: cubes, circles, bars and so on.

External view of the device. This is where personal preference comes into play. Nevertheless, taking into account the abundance of technology available, it may not be difficult to choose a design.

Among other things, it is useful to read the reviews about the vegetable cutter you like and make sure about the positive experience of use.

And also, of course, you should take into account the manufacturer. Of course, it is preferable to choose well-known brands. Here, although you will need to overpay a little, the quality of the steel of the knives and blades, as well as the durable plastic from which the device body is made, will not let you down for many years of operation.

Naturally, you should focus on the composition of family members and those dishes that are prepared in priority.

A manual vegetable cutter will be a great helper in the kitchen every day.

Manual vegetable cutters Nicer Dicer

These are perhaps the most famous vegetable cutters in our country. There are several options for their implementation. Kit prices vary greatly.

Judging by the reviews, manual kitchen vegetable cutters with a Nicer Dicer container are of excellent quality and provide perfect cutting of vegetables and fruits. The kit includes several items that perform the functions of a grater, slicer and cutter.

Knives made from of stainless steel very sharp, so they do not crumple the products.
There are many ways to cut products. Manual vegetable cutter cuts into cubes, slices, straws, slices.
These devices are simple and safe to use.
Takes up minimal space when stored.

Manual vegetable cutter "Mulineks"

This is an inexpensive and fairly compact device, which comes with several interchangeable disks, which allows you to quickly grate, chop or chop food. different ways. Non-slip feet ensure good stability of the device on the table. Removable blades are quick and easy to clean. In addition, cutting vegetables can be done on a canopy, above the pan.

Devices are intended for crushing of vegetables, fruit and other products. You can also buy a Korean carrot grater with specific grooves. By type, they are manual, mechanical and electric. Graters are made of metal, less often - of plastic, with the number of faces from 4 to 6, different knives, rubberized legs and a comfortable handle. Popular plastic graters Borner (Berner), as well as mechanical manual vegetable cutters with interchangeable nozzles and knives have a recognizable appearance.

Vegetable cutters professional for home

Mechanical vegetable cutters for potatoes, tomatoes, cucumbers, for chopping vegetables in a spiral or wide strips are designed for decorating and decorating dishes. You can buy an electric vegetable cutter for your home, which will save a lot of time on cooking.

Electric shredders for vegetables and fruits

Prepare foods for salad, decorate holiday dishes with them. For cutting ingredients, for example, in Olivier, a vegetable cutter into cubes is suitable. With its help, chopping cucumbers, potatoes and other products will not take much time.

A blender is a unique kitchen appliance that performs many functions: cuts, mixes, whips and just crumbles. It is an essential kitchen appliance that simplifies cooking. There are several types of such devices - from mechanical to manual control to autonomous stationary. Thanks to the attachments, you can use each of them to the maximum of their capabilities. If you need to cut vegetables into cubes and quickly prepare a salad, you will need a special attachment for this method of chopping food.

Advantages and disadvantages

A blender with a dicing function is a device that has a special nozzle. Such a mechanism replaces a mechanical vegetable cutter and easily performs other functions. As a rule, several graters and knives are also included in the kit, thanks to which the device can cut fruit with a nozzle, beat milkshakes on the other, and replace the meat grinder with the third one - make minced meat.

The device with additional blades does an excellent job of chopping fruits, but is also suitable for vegetables. There are several types of materials from which an additional nozzle for cutting cubes can be:

plastic- easier and more economical to use, but this is where its advantages end. The plastic base makes it of less quality, and its service life is not as long as we would like. With daily use, a knife that cuts food quickly becomes thinner. And the plastic parts wear out and can be damaged. In addition, the plastic nozzle that cuts vegetables into cubes cannot be used with hot foods;
metallic- a better and more expensive part of the blender. Manufacturers can produce titanium and steel accessories. Experts advise giving preference to just such parts, since their service life is unlimited, and the design is such that it can be used with different blenders, which is important when replacing the device. The blades are titanium-coated or stainless steel, which allows you to cut fruits and vegetables daily, quickly and hot.

As a rule, blenders with a vegetable cutter are rarely produced. You can buy a nozzle separately, and its cost depends on the material of manufacture and the brand of the manufacturer. By itself, it has the appearance of an elongated shape with metal plates stretched along and across: passing vegetables and fruits through them, crushing into cubes occurs.

Popular Models

In order to simplify life, popular manufacturers, both foreign and domestic, produce ready-made blender assemblies with a nozzle for cutting vegetables into cubes. Some models are presented as universal.

Philips HR 1659

Represents the most popular and best-selling blender model. It is in special demand among buyers due to the optimal ratio of price and quality. Thanks to an additional nozzle with a special cutting function, you can chop food into perfectly even cubes of eight millimeters in size. The HR 1659 is ergonomic and almost all parts can be washed in dishwasher. As a vegetable cutter, it handles almost all products - from boiled eggs and ending with cheeses and cooked foods. However, to process carrots or raw beets, the appliance must be turned on for great speed. The disadvantage of the reviews, this model is the lack of a whisk.

Characteristics:

power 600 watts;
15 speeds (switch smoothly, in one click);
glass grinder - 2.2 liters;
a glass with measured designations - 0.6 liters;
mill - 0.3 liters;
metal nozzles;
plastic case;
additional nozzles: several acceleration modes (turbo and impulse), grater, addition for shredding slices, universal nozzle (includes several choppers).

The cost is from 6400 rubles.

An overview of this blender is presented in the video below.

Zelmer 491.20

Even taking into account the fact that the device uses plastic as a base, the blender is different high performance And long term services. The design is assembled without backlash, which guarantees high-quality work, and the convenient shape of the accessories and reduced operating noise allow you to use the blender with maximum comfort. A large number of speeds allows you to choose the processing speed, and increased power copes with even the hardest products when dicing. The Supra HBS-121 blender has similar characteristics.

Characteristics:

power - 700 watts;
a large number of speeds with easy adjustment;
large measuring cup - 1.2 liters;
grinder;
metal base;
plastic body;
additional tools: blades for crushing ice, acceleration mode, grinder, nozzle for chopping food into cubes.

The cost is from 3900 rubles.

Vitek VT-1480GY

The design has a very nice design, easy to use and has a budget cost. This is where the pluses end. Unless it pleases an additional nozzle for cutting vegetables into cubes. The model works with some stretch, since the knives are made of metal, which quickly becomes thinner, and the blades become unusable.

Even cubes when cutting will not be obtained after a month of use. Products can sometimes become clogged in separate parts, which complicates the work, which is not very convenient with regular use. The quality of work is similar to Leran HBL-1272, only the latter is better in execution.

Characteristics:

power - 800 watts;
5 speed switchable;
measuring cup - 0.8 liters;
mug for chopping - 1.75 liters;
mill;
metal parts and body;
additional details: a whisk, blades for rubbing products, an accelerated mode for whipping liquids, a nozzle for cutting products into slices and cubes.

The cost is from 3100 rubles.

Additional nozzles

In addition to using the blender for its main purpose, it can be used as a juicer, mixer or meat grinder (and even a vegetable cutter). The nozzles that are already sold in the kit can easily turn a real food processor out of an ordinary appliance. Blender, with special graters - chop, chop and crumble. The peculiarity of some models is that sometimes nozzles for cutting vegetables can be used immediately with other add-ons for quick processing of products. For example, vegetables are cut into cubes due to the presence of other accessories in the set:

graters Can be used either in combination with the dicing attachment or separately. Thanks to their use, you can cut fruits and vegetables into slices, slices or cubes;
chopper is an addition to the main nozzle - the handle. It can be used to crush hard foods, ice and nuts. Sometimes used with graters inside, for quick processing of products;
knives are the basis for the main grinder and can be changed if necessary. There are elongated, wide or with additional blades;
pen- the main working part of the submersible blender, due to which you can whip, mix or turn foods into puree. Can be attached to the chopper or removed to transform the blender into a vegetable cutter or juicer.

Our mothers remember cabbage shredders that were sold in Soviet times. These were huge wooden planks with the sharpest blade obliquely. The owners of such boards were happy people - after all, it would be simply unrealistic to chop tens of kilograms of cabbage by hand. These shredders passed from hand to hand throughout the autumn, while preparations were being made ... In some families, they have survived to this day. And everything would be fine, but the lack of minimal protection sometimes stained the cabbage with blood - you could easily strike a finger without calculating the thickness of the head. Modern vegetable cutters are more compact, safe and multifunctional.

For those housewives who often deal with vegetable cutters, two qualities of this kitchen utensil are of great importance: strength and sharpness. There are countless vegetable cutters on the market, from the simplest to the "tricky" ones, and to help you make sense of the variety, our site has done some research on some of these must-have tools.

The simplest thing that was invented by man for cutting and shredding is a knife. They were used by housewives for centuries, until progress stepped into the kitchen. And an ordinary knife turned into convenient fixture 3-in-1 by simply soldering a potato peeling staple to the blade. With such a knife, you can simply cut something, peel potatoes, removing the thinnest peel, and also chop cabbage, and in this case both blades work at once. But with all the undoubted advantages of such a knife, the cons still outweigh it. Firstly, in order to plan ten kilograms of cabbage, no hands are enough, and secondly, not everyone will be able to immediately adapt to work with this knife. That's why 3-in-1 shredding knife occupies the last place in our hit parade.

- This is the simplest device for cutting boiled vegetables into cubes. It seems like an unpretentious little thing, but how it helps to quickly bungle a vinaigrette or Olivier salad! The method of application can be described in a nutshell “pressed-turned”: put the grate on the neck of the jar, press the boiled vegetable 3-5 mm, turn it 90º, and the finished identical cubes fall into the jar. You just have to season and mix the finished salad. This device received the penultimate place in the study only for its narrow specialization. also finished in 9th place. And all because, apart from potatoes and apples, there is nothing more to cut with them. Although, in fairness, it should be noted that what easier thing the less likely it is to break.

Ordinary can also be used for shredding cabbage. To do this, you need to cut a dense head of cabbage in two and “plan” with a knife, removing the thinnest cabbage shavings. This method is hardly suitable for preparations, but a knife-bracket will help to create a fresh cabbage salad for dinner. With the same knife, you can cut long thin strips of zucchini for the Teschin Tongue salad, or eggplant for rolls.

Similar in shape and mode of operation, the chip knife-clip cuts the thinnest potato slices perfectly. Moreover, these slices are corrugated. With this knife, you can cut not only potatoes, but also any vegetables for chips. True, it will be expensive to peel potatoes or carrots with it, since this knife is designed to produce slices about 1 mm thick.

There is another relative of the knife-brackets - . This is a knife that has cross blades that allow you to cut thin long strips of carrots for a spicy salad. But not only carrots can be cut with such a knife - raw beets are also perfectly cut with a cunning knife, and potatoes for salad (when they are deep-fried in the form of thin noodles) turn out to be even, thin. regular knife, of course, you can try to cut into thin strips, but it will be oh-oh-very long. All three of these knives - for peeling potatoes, slicing chips and for carrots in Korean - share the 8th place in our hit parade of vegetable cutters.

With the reign of plastic in the kitchen, a huge number of vegetable cutters appeared for the most different needs. Here, for example, . The vegetable cutter is a plastic platform with lattices of knives, and a base with a screwed plastic cup into which onions or potatoes are poured. There are only two grates - with a narrow step (for onions) and wider (for potatoes). The principle of operation is simple: a potato or onion is placed on a base with a screwed cup, covered with a platform with a lattice knife, and the whole structure is compressed with some effort. The chopped product is poured into the glass. This is ideal. And in life, as it often happens, everything is not so smooth. The ubiquitous Chinese manage to make lattice knives from such a delicate alloy that they sometimes break on the first use. It's a shame. And the idea is good. This vegetable cutter gets 7th place in our study of useful kitchen tools.

with interchangeable nozzles for various cuts, it is more productive than the previous contender. This is a plastic drum with a hole for feeding vegetables, in which a metal circle-nozzle for shredding is fixed. The handle, which you have to set in motion the entire structure, is also plastic and is connected to the circle through a simple transmission mechanism. In general, there is nothing to break. You just need to select the desired nozzle, put a suitable vegetable into the hole and start turning the handle. At the same time, the vegetable needs to be pressed down a little to the rotating nozzle (without fanaticism!). Such combines are different performance courtesy of generous Chinese manufacturers to our market, and therefore you are playing a kind of lucky or unlucky lottery. Sometimes such combines serve faithfully for years, and sometimes they do not live in kitchens for even a month. For a quality that often fails, the hand harvester gets 6th place in our study.

takes up little space in the kitchen and works quickly and noisily. This is a glass with a lid, in which zigzag knives are mounted, and a handle with a spring. A slap on the handle lowers the knives all the way down, and they turn, and the spring returns the knives to the upper position. The more slaps, the smaller the vegetables will be cut. By the way, this device can not only cut vegetables for salad - it is suitable for nuts, chocolate, eggs, sausages and even for crushing ice. A very fun car, your children will love to spank on the handle. However, the small format of the cup did not allow this contender to break into the top three. For originality and speed, this vegetable cutter gets 5th place.

The next contender is solid, made of metal and reliable as a tank. It's about meat grinder modified for vegetable cutter . Instead of knives and a grate, round nozzles in the form of a cone are screwed into the iron monster. Nozzles can be very different: for rubbing carrots, beets and other vegetables, for chopping cabbage, cutting into slices or cubes, and so on. It all depends on the imagination of the manufacturer. Working with this vegetable cutter is quick and easy. Screw the meat grinder to the edge of the table, screw in the desired nozzle and go ahead, turn the handle and cut the vegetables. The fact that you still have to work with your hands is a minus. But in the hot season of harvesting, especially in the country, where there is no electricity, a manual vegetable cutter-meat grinder is indispensable. But this vegetable cutter is eternal - this is a plus. For this, she gets 4th place in our kitchen hit parade.

The next contender belongs, rather, to graters (according to the principle of action), but for wide opportunities was honored to take 3rd place in the hit parade of vegetable cutters. Design vegetable graters is simple: the sharpest blade is located on the plastic platform (obliquely or in the form of the letter V), and various attachments allow you to chop and grate almost any vegetable. With this vegetable cutter, you can quickly cut potatoes or carrots into large or thin slices, onion rings (or half rings if you cut the onion in half first), chop carrots for Korean salad or deep-fried potatoes. Actually, this is a variant of the Soviet shredder, only in a reduced form, with a tray for grated vegetables (sometimes without it) and with cut protection - when rubbing the vegetables, they are not held by hand, but are pricked on a wide plastic cake with a hedgehog of needles and a comfortable handle. At the same time, there is, of course, a lot of waste, but the fingers are still in place.

And the miracle of modern kitchen technology - - good because it has a bowl from which chopped vegetables do not scatter throughout the kitchen. However, the harvesters also have a special lid with a branch through which the vegetables fall directly into the substituted dishes (in the case when the vegetables are chopped in tens of kilograms). With all its undeniable advantages, the food processor has one, but a very significant drawback: bulkiness. His clumsiness does not allow him to use it to quickly cut a salad for dinner, because it turns out that you cut it for 5 minutes - you wash it for half an hour. Therefore, in the competition of vegetable cutters food processor gets silver.

And finally, the first place . The electric sister of a manual meat grinder-vegetable cutter has a huge performance and is quite compact. Its design is not much different from a manual relative, except that this machine is plastic on the outside, but protection is provided - a special pusher glass, otherwise you can inadvertently send half a finger to the salad, the speed is crazy!

You, of course, may not agree with the opinion of the commission, and choose your winners. Well, that's your right! The main thing is that your vegetable cutter (or a whole family of various vegetable cutters!) will serve you for a long time and faithfully. To do this, you need to try to choose the right vegetable cutter. Here are a few rules to help you do this:

A quality vegetable cutter should be made of stainless steel, aluminum, or strong, durable plastic.
. If you need a universal vegetable cutter, pay attention to the presence of a set of knives and nozzles - they should be suitable for both large and small cutting.
. Try to choose knives with replaceable blades, in which case they can be easily replaced over time, and not throw away the vegetable cutter because of a dull knife.
. Ask the seller what type of vegetables the selected vegetable cutter is suitable for, it will be a shame to buy a super-vegetable cutter that can only handle boiled potatoes.
. Take care of the vegetable cutter blades, wash it in warm water using dishwashing detergents. Hot water quickly dulls vegetable cutter blades, as do abrasive cleaners.

Happy shopping!

Larisa Shuftaykina

Facilitate the process of daily cooking and preparations for the winter, is able to professional electric vegetable cutter , which is easy to acquire in the modern market. With the help of the device, vegetables are easily and quickly cut into pieces of shapes and sizes, while minimum cost physical effort and time.

When thinking about which vegetable cutter to choose, it is important to decide on the purposes of purchase and use. For right choice we recommend to understand the varieties, functionality and main characteristics of such devices.

Differences of professional electric vegetable cutters for home

Electric Vegetable Machine professional level specially designed to meet the needs of catering establishments. be acquired electric vegetable cutter maybe for household needs (large family).

Differences between professional vegetable cutters and purely household models are as follows:

The presence in the set of the device of several knives made of stainless steel. Often in professional models there is an option to adjust the fineness of the cut.
The equipment of the device with disks and grates, allowing you to get chopped vegetables of a certain shape: cubes, circles, straws.
Extended functionality.
Minimal amount plastic parts. The vast majority of structural elements are made of metal (aluminum or stainless steel).
The body of electric machines for cutting this level is usually more massive than that of household models. This ensures high stability of the device when used in intensive mode.
Equipment of equipment with special trays necessary for collecting already chopped vegetables.

Separate models of professional machines are distinguished by a highly specialized purpose and are used to solve a special range of tasks.

For example, these can be devices for cabbage or root crops, for raw vegetables or boiled products, for obtaining a finished product in the form of cubes, straws or circles. Highly specialized machines are used at large enterprises in the food and processing industries.

Vegetable cutters are ideal for home use universal type. Similar devices belong to the professional category, so they can work quite intensively and productively.

Overview of functions and operating modes

Professional equipment for use at home, apartment or cottage, able to effectively cope with the following tasks:

cutting vegetables into pieces of various sizes and shapes: cubes, straws, circles, stars, squares, etc .;
rubbing vegetables, as a result of which chips of various sizes are formed from the feedstock;
shredding - chopping vegetables, herbs and other products for their further preparation or use for cooking.