How to chop vegetables. Do you need a blender with dicing? Borner Classic produces the following types of cuts:

More recently, a vegetable cutter could only help with shredding cabbage. Now there are many devices that greatly simplify the process of cooking. You can buy a simple food processor and solve all the difficulties, but its large dimensions will not fit into every kitchen, and cleaning so many knives and attachments is extremely tiring. Therefore, a vegetable cutter is a suitable solution to problems.

This device makes it easy to chop vegetables or fruits, slice cheese, chop eggs and much more. Of course, all this could be done with an ordinary knife or grater. But with a vegetable cutter everything will turn out much faster and easier, and besides, the cubes or slices will turn out even and neat.

Features of use

Today, the design is an effective and well-thought-out device for quickly chopping food: vegetables and fruits, cheese, eggs and more. The main purpose of the unit is extremely fast and convenient cutting of products. For this purpose, the vegetable cutter has in stock full set blades and knives.

Main advantages

The significant advantages of the device are:

compact dimensions;
safe use;
convenient storage.

Another advantage, of course, is that a mechanical vegetable cutter does not require a connection to the network, thereby not wasting electricity. Compared to ordinary knives, a vegetable cutter can be used much more efficiently. A vegetable cutter will cope with shredding many times faster, which will ultimately save time.

Types of vegetable cutters

Due to the frequent and widespread use of the device for chopping vegetables, many types have arisen. Some types of vegetable cutters operate exclusively in mechanical mode; in order to use them, you will need to make efforts. In addition, the use mechanical grater requires some skill.

All mechanical vegetable cutters differ in the principle of service. There are five most popular types hand-held devices.

Types of mechanical vegetable cutters

The most famous mechanical manual vegetable cutter is an ordinary metal mesh, which is framed by a special plastic frame that strengthens the entire structure. Chopping vegetables or fruits is not at all difficult, you just need to place the product tightly on the plane of the mesh and press with force. Unfortunately, not all products can be cut using such a device; it can be used for hard vegetables, or other not very soft products. For example, it is not suitable for boiled eggs and too soft vegetables or fruits. Ideal for cutting potatoes or carrots. These manual vegetable cutters are sold at affordable price and do not require special maintenance. The package may include sets of various attachments for chopping into cubes, slices, a separate egg cutter, a stopper for vegetables, and so on.
The second type of mechanical manual vegetable cutter is a device in the form of a V-knife. The kit also includes a part that holds a vegetable or fruit while protecting your hands. The peculiarity of the work is reminiscent of the first type of grater: in this case, in plastic base all kinds of blade shapes are inserted into the housing. This grater shreds into strips, cubes, slices, etc. The main rule is to work carefully with the holder, because the blades are very sharp.
The third type of mechanical manual vegetable cutter for vegetables is a small-sized harvester. Its action is similar to that of a regular coffee grinder. It consists of a container with knives into which food is placed. The top is closed with a lid with a handle; when rotated, the handle gives movement to the knives and they begin to chop the food. This unit is capable of chopping products in different ways; the shape of the cut depends on the selected knife. It is also convenient in that all products remain in the container, this will protect against splashing and scattering of the crushed product.
Another type of kitchen manual vegetable cutter is a slicer. This device is similar to a vegetable peeler, which can also cut food. Using a slicer, you will get thin slices suitable for making chips. You can also cut it into cubes. The dimensions of the unit are small and the price is quite reasonable.
The final one in the list of mechanical manual vegetable cutters is the spiral model. The operating feature of this unit is elementary. The cutting is done in a spiral, resulting in precise circles. It stands out for its ease of operation and low cost.

How to choose a vegetable cutter for your home

Choosing a manual vegetable cutter is not as difficult as it seems. There are several points to pay attention to.

There should be as few plastic parts in the device as possible. The best modifications of vegetable cutters are made entirely of aluminum and stainless steel or other metal alloys. A metal vegetable cutter will be much stronger than a plastic one.

What is included with the device. You should pay attention to how many blades are included in the set. The more blades, the more manipulations you can perform with the device. Replaceable attachments are much easier to use. An important point are nozzles and nets. They will be needed for different types shredders: cubes, mugs, bars and so on.

External view of the device. Here you should rely on personal preferences. Still, taking into account the abundance of technology available, difficulties with choosing a design may not arise.

Among other things, it’s a good idea to read reviews about the vegetable cutter you like and make sure you have a positive experience with it.

And also, of course, you should take into account the manufacturer. Of course, it is preferable to choose well-known brands. Here, although you will need to overpay a little, the quality of the steel of the knives and blades, as well as the durable plastic from which the device’s body is made, will not let you down for many years of use.

Naturally, you should focus on the composition of family members and those dishes that are prepared in priority.

A manual vegetable cutter will be a great helper in the kitchen every day.

Manual vegetable cutters Nicer Dicer

These are perhaps our most famous vegetable cutters. There are several options for their implementation. The cost of the kits varies greatly.

Judging by the reviews, manual kitchen vegetable cutters with a Nicer Dicer container are of excellent quality and provide ideal cutting of vegetables and fruits. The kit includes several items that perform the functions of a grater, slicer and cutter.

Knives made from of stainless steel very sharp, so they don’t crush food.
There are many ways to cut food. A manual vegetable cutter cuts into cubes, slices, strips, and slices.
These devices are simple and safe to use.
They take up minimal space when stored.

Manual vegetable cutter "Moulinex"

This is an inexpensive and fairly compact device, which comes with several replaceable discs, allowing you to quickly grate, cut or shred food. different ways. Non-slip feet ensure good stability of the device on the table. Removable knives are quick and easy to clean. In addition, cutting vegetables can be done in a canopy, above the pan.

The devices are designed for chopping vegetables, fruits and other products. You can also buy a Korean carrot grater with specific grooves. By type they are manual, mechanical and electric. Graters are made of metal, less often of plastic, with a number of edges from 4 to 6, different knives, rubberized legs and a comfortable handle. Popular plastic graters Borner (Berner), as well as manual mechanical vegetable cutters with replaceable attachments and knives have a recognizable appearance.

Professional vegetable cutters for home

Mechanical vegetable cutters for potatoes, tomatoes, cucumbers, for chopping vegetables in spirals or wide strips are designed for decorating and decorating dishes. You can buy an electric vegetable cutter for your home, which will significantly save time on cooking.

Electric choppers for vegetables and fruits

Prepare food for salad and garnish with it holiday dishes. For cutting ingredients, for example, into Olivier, a vegetable cutter into cubes is suitable. With its help, chopping cucumbers, potatoes and other products will not take much time.

A blender is a unique kitchen appliance that performs many functions: cutting, mixing, whipping and simply crumbling. This is a necessary kitchen appliance that makes cooking easier. There are several types of such devices - from mechanical to manual control to autonomous stationary ones. Thanks to the attachments, you can use each of them to the maximum of their capabilities. If you need to cut vegetables into cubes and quickly prepare a salad, you will need a special attachment for this method of chopping food.

Advantages and disadvantages

A blender with a dicing function is a device that has a special attachment. This mechanism replaces a mechanical vegetable cutter and easily performs other functions. As a rule, the kit also includes several graters and knives, thanks to which the device can cut fruit with an attachment, whip milkshakes with another, and replace a meat grinder with a third – make minced meat.

The device with additional blades does an excellent job of chopping fruits, but is also suitable for vegetables. There are several types of materials from which an additional dicing attachment can be made:

plastic– easier and more economical to use, but that’s where its advantages end. The plastic base makes it of lower quality, and its service life is not as long as we would like. With daily use, the knife that cuts food quickly becomes thinner. And the plastic parts wear out and can be damaged. In addition, the plastic attachment that cuts vegetables into cubes cannot be used with hot foods;
metal– a higher quality and more expensive part of the blender. Manufacturers can produce titanium and steel accessories. Experts advise giving preference to just such parts, since their service life is unlimited, and the design is such that they can be used with different blenders, which is important when replacing the device. The knives are used with a titanium coating or stainless steel, which allows you to cut fruits and vegetables every day, quickly and hot.

As a rule, blenders with vegetable cutting cubes are rarely produced. You can buy the nozzle separately, and its cost depends on the material used and the brand of the manufacturer. By itself, it looks like an elongated shape with metal plates stretched lengthwise and crosswise: passing vegetables and fruits through them, chopping into cubes occurs.

Popular models

In order to simplify life, popular manufacturers, both foreign and domestic, produce ready-made blenders with an attachment for cutting vegetables into cubes. Some models are presented as universal.

Philips HR 1659

It is the most popular and best-selling blender model. It is in particular demand among buyers due to the optimal price-quality ratio. Thanks to an additional attachment with a special cutting function, you can chop food into perfectly even cubes measuring eight millimeters in size. The HR 1659 model is ergonomic, and almost all parts can be washed in dishwasher. As a vegetable cutter, it copes with almost all products - from boiled eggs and ending with cheeses and cooked products. However, to process carrots or beets in their raw form, the device must be turned on higher speed. According to reviews, the disadvantage of this model is the lack of a whisk.

Characteristics:

power 600 Watt;
15 speeds (switch smoothly, in one click);
grinder glass – 2.2 liters;
glass with measuring symbols - 0.6 liters;
mill - 0.3 liters;
metal nozzles;
plastic case;
additional attachments: several acceleration modes (turbo and pulse), grater, addition for shredding slices, universal attachment (includes several choppers).

Cost – from 6400 rubles.

An overview of this blender is presented in the video below.

Zelmer 491.20

Even though the device uses plastic as a base, the blender is different high performance And for a long time services. The design is assembled without backlash, which guarantees high-quality work, and the convenient shape of the accessories and reduced operating noise allow you to use the blender with maximum comfort. A large number of speeds gives you the opportunity to choose the processing speed, and the increased power copes with even the hardest products when cutting into cubes. The Supra HBS-121 blender has similar characteristics.

Characteristics:

power – 700 Watt;
a large number of speeds with easy adjustment;
large measuring cup - 1.2 liters;
chopper;
metal base;
plastic body;
additional tools: blades for crushing ice, acceleration mode, grinder, attachment for chopping food into cubes.

Cost from 3900 rubles.

Vitek VT-1480 GY

The design has a very nice design, is easy to use and has a budget price. This is where the advantages end. What's nice is the additional attachment for cutting vegetables into cubes. The model works with some reserve, since the knives are made of metal, which quickly becomes thinner and the blades become unusable.

Even cutting cubes will not be obtained after a month of use. Products can sometimes become clogged in certain parts, making the job difficult and not ideal for regular use. The quality of work is similar to Leran HBL-1272, only the latter is of better quality.

Characteristics:

power – 800 Watt;
5 speeds with the ability to switch;
measuring cup - 0.8 liters;
mug for chopping - 1.75 liters;
mill;
metal parts and body;
additional parts: whisk, blades for grating food, accelerated mode for beating liquids, attachment for cutting food into slices and cubes.

Cost from 3100 rubles.

Additional attachments

In addition to using the blender for its main purpose, it can be used as a juicer, mixer or meat grinder (and even a vegetable cutter). The attachments, which are already sold as a set, can easily turn a regular appliance into a real food processor. Blender, with special graters - chops, grinds and crumbles. The peculiarity of some models is that sometimes attachments for cutting vegetables can be used simultaneously with other accessories for quick processing of products. For example, vegetables are cut into cubes thanks to the presence of other accessories in the set:

graters can be used either in conjunction with the dicing attachment or separately. Thanks to their use, you can cut fruits and vegetables into slices, slices or cubes;
chopper is an addition to the main attachment – the handle. It can be used to crush hard foods, ice and nuts. Sometimes used together with graters inside, for quick processing of products;
knives are the basis for the main chopper and can be changed if necessary. There are elongated, wide or with additional blades;
pen– the main working part of an immersion blender, through which you can beat, mix or puree products. Can be attached to a chopper or removed to transform a blender into a vegetable cutter or juicer.

Our mothers remember the cabbage shredders that were sold in Soviet times. They were huge wooden boards with a sharp blade at an angle. The owners of such boards were happy people - after all, chopping tens of kilograms of cabbage by hand would have been simply unrealistic. These shredders passed from hand to hand throughout the fall, while the preparations were in progress... In some families they have been preserved to this day. And everything would be fine, but the lack of minimal protection sometimes stained the cabbage with blood - you could easily scratch it with your finger without calculating the thickness of the head of cabbage. Modern vegetable cutters are more compact, safe and multifunctional.

For those housewives who often deal with vegetable cutters, two qualities of this kitchen utensil are of great importance: strength and sharpness. There are countless vegetable cutters on the market, both simple and sophisticated, and to help you sort through the variety, our site has done something of a survey of some of these must-have gadgets.

The simplest thing that was invented by man for slicing and chopping is a knife. Housewives used it for centuries until progress came to the kitchen. And an ordinary knife was turned into convenient device 3-in-1 by simply soldering a potato peeler clip to the blade. With such a knife you can simply cut anything, peel potatoes, removing the thinnest peel, and also shred cabbage, and in this case both blades work at once. But with all the undoubted advantages of such a knife, the disadvantages still outweigh it. Firstly, in order to cut ten kilograms of cabbage, no hands are enough, and secondly, not everyone will be able to immediately adapt to working with this knife. That's why 3-in-1 shredder knife occupies the last place in our hit parade.

- This is the simplest device for cutting boiled vegetables into cubes. It seems like a simple thing, but how it helps to quickly whip up a vinaigrette or Olivier salad! The method of application can be described in a nutshell: “push and turn”: place the grid on the neck of the jar, press the boiled vegetable 3-5 mm, turn it 90º, and the finished identical cubes fall into the jar. All you have to do is season and mix the finished salad. This device received penultimate place in the study only for its narrow specialization. also took 9th place. And all because there is nothing else to cut with them except potatoes and apples. Although, in fairness, it should be noted that what simpler thing, the less likely it is to break.

Ordinary Can also be used to shred cabbage. To do this, you need to cut a dense head of cabbage in half and “plane” it with a knife, removing the finest cabbage shavings. This method is unlikely to be suitable for preparations, but a staple knife will help you create a salad from fresh cabbage for dinner. With the same knife you can cut long, thin strips from zucchini for the “Mother-in-Law’s Tongue” salad, or from eggplant for rolls.

A chip knife similar in shape and mode of action perfectly cuts the thinnest slices of potatoes. Moreover, these slices turn out to be corrugated. This knife can cut not only potatoes, but also any vegetables for chips. True, it will be expensive to peel potatoes or carrots with it, since this knife is designed to produce slices approximately 1 mm thick.

There is another relative of the staple knife - . This is a knife that has cross blades that allow you to cut thin long strips of carrots for a spicy salad. But not only carrots can be cut with such a knife - raw beets are also perfectly cut with a cunning knife, and potatoes for salad (when they are deep-fried in the form of thin noodles) turn out smooth and thin. With a regular knife Of course, you can try to cut thin strips, but it will take a very long time. All these three knives - for peeling potatoes, slicing chips and for Korean carrots - share 8th place in our hit parade of vegetable cutters.

With the reign of plastic in the kitchen, a huge number of vegetable cutters have appeared for the most different needs. Here, for example, . The vegetable cutter is a plastic platform with grids of knives, and a base with a screw-on plastic cup, into which onions or potatoes are poured. There are only two grates - with a narrow pitch (for onions) and a wider one (for potatoes). The principle of operation is simple: a potato or onion is placed on a base with a screwed-on cup, covered on top with a platform with a knife-grid and the entire structure is compressed with some force. The chopped product is poured into a glass. This is ideal. But in life, as often happens, everything is not so smooth. The ubiquitous Chinese manage to make lattice knives from such a delicate alloy that they sometimes break the first time they are used. It's a shame. And the idea is good. This vegetable slicer ranks #7 in our study of useful kitchen gadgets.

with interchangeable attachments for different cuts, it is more productive than the previous contender. This is a plastic drum with a hole for serving vegetables, in which a metal circle attachment for shredding is fixed. The handle with which you will set the entire structure in motion is also plastic and is connected to the circle through a simple transmission mechanism. In general, there is nothing to break. All you need to do is select the desired attachment, insert a suitable vegetable into the hole and start turning the handle. In this case, the vegetable needs to be slightly pressed against the rotating attachment (without fanaticism!). Such combines are different versions are kindly provided to our market by generous Chinese manufacturers, and therefore you are playing a kind of “lucky or unlucky” lottery. Sometimes such food processors serve faithfully for years, and sometimes they don’t last even a month in kitchens. For its quality, which often lets us down, the manual harvester gets 6th place in our study.

takes up little space in the kitchen and works quickly and noisily. This is a glass with a lid in which zigzag knives are mounted, and a handle with a spring. A slap on the handle lowers the knives all the way down, and they rotate, and the spring returns the knives to the upper position. The more slaps, the smaller the vegetables will be chopped. By the way, this device can not only cut vegetables for salad - it is suitable for nuts, chocolate, eggs, sausage and even for crushing ice. A very fun machine, your children will really enjoy slapping the handle. However, the small cup format did not allow this contender to break into the top three. For originality and speed, this vegetable cutter receives 5th place.

The next contender is solid, made of metal and as reliable as a tank. It's about meat grinder modified for vegetable cutting . Instead of knives and grates, round cone-shaped attachments are screwed into the iron monster. The attachments can be very different: for grating carrots, beets and other vegetables, for chopping cabbage, cutting into slices or cubes, and so on. It all depends on the imagination of the manufacturer. Using this vegetable cutter is simple and fast. Screw the meat grinder onto the edge of the table, screw in the desired attachment and go ahead, turn the handle and slice the vegetables. The fact that you still have to work with your hands is a minus. But during the busy season of preparations, especially in the country where there is no electricity, a manual vegetable cutter/meat grinder is indispensable. But this vegetable cutter is eternal - that’s a plus. For this she gets 4th place in our kitchen hit parade.

The next contender is more likely to be a grater (based on the principle of operation), but ample opportunities was honored to take 3rd place in the hit parade of vegetable cutters. Design vegetable graters It’s simple: there is a sharp blade on a plastic platform (obliquely or in the shape of a V), and various attachments allow you to cut and grate almost any vegetables. Using this vegetable cutter, you can quickly cut potatoes or carrots into large or thin slices, onions into rings (or half rings if you first cut the onion in half), cut carrots for a Korean salad or potatoes for deep-frying. Actually, this is a version of the Soviet shredder, only in a smaller form, with a tray for grated vegetables (sometimes without it) and with protection against cuts - when grating, vegetables are not held by hand, but pricked onto a wide plastic flatbread with a hedgehog of needles and a comfortable handle. This leaves a lot of waste, of course, but the fingers are still there.

And the miracle of modern kitchen appliances - - good because it has a bowl from which chopped vegetables do not scatter all over the kitchen. However, the combines also have a special lid with an outlet through which the vegetables fall directly into the placed dishes (in the case when tens of kilograms of vegetables are chopped). With all its undoubted advantages, a food processor has one, but very significant drawback: bulkiness. Its clumsiness does not allow you to use it to quickly cut a salad for dinner, because it turns out that you cut it for 5 minutes and wash it for half an hour. Therefore, in the vegetable cutting competition food processor gets silver.

And finally, I got first place . The electric sister of the manual meat grinder and vegetable cutter has enormous productivity and is quite compact. Its design is not much different from its manual relative, except that this machine is made of plastic on the outside, and protection is provided - a special pusher glass, otherwise you can accidentally send half a finger into the salad, the speed is crazy!

Of course, you can disagree with the opinion of the commission and choose your own winners. Well, it's your right! The main thing is that your vegetable cutter (or a whole family of different vegetable cutters!) serves you long and faithfully. To do this, you need to try to choose the right vegetable cutter. Here are a few rules to help you do this:

A high-quality vegetable cutter should be made of stainless steel, aluminum or strong, durable plastic.
. If you need a universal vegetable cutter, pay attention to the presence of a set of knives and attachments - they should be suitable for both large and small cuts.
. Try to choose knives with replaceable blades, in this case they can be easily replaced over time, rather than throwing away the vegetable cutter due to a dull knife.
. Ask the seller what type of vegetables the selected vegetable cutter is suitable for; it would be a shame to buy a super-vegetable cutter that can only handle boiled potatoes.
. Take care of the blades of the vegetable cutter, wash it in warm water using dishwashing detergents. Hot water quickly dulls vegetable cutter blades, as do abrasive cleaners.

Happy shopping!

Larisa Shuftaykina

It can facilitate the process of daily cooking and preparations for the winter. professional electric vegetable cutter , which is easy to purchase on the modern market. Using the device, vegetables are easily and quickly cut into pieces of shapes and sizes, while minimum cost physical effort and time.

When thinking about which vegetable cutter to choose, it is important to decide on the purposes of purchase and use. For the right choice We recommend that you understand the types, functionality and main characteristics of such devices.

Differences between professional electric vegetable cutters for home use

Electric vegetable machine professional level specially designed to meet the needs of catering establishments. Purchase electric vegetable cutter maybe for household needs (large family).

Differences between professional vegetable cutters and purely household models are as follows:

The device includes several stainless steel knives. Often in professional models there is an option to adjust the cutting size.
The device is equipped with disks and grids that allow you to obtain chopped vegetables of a certain shape: cubes, circles, strips.
Advanced functionality.
Minimal amount plastic parts. The vast majority of structural elements are made of metal (aluminum or stainless steel).
The body of electric cutting machines of this level is usually more massive than that of household models. This ensures high stability of the device when used in intensive mode.
The equipment is equipped with special trays necessary for collecting already chopped vegetables.

Certain models of professional machines have a highly specialized purpose and are used to solve a special range of tasks.

For example, these could be devices for cabbage or root vegetables, for raw vegetables or cooked foods, for obtaining a finished product in the form of cubes, straws or circles. Highly specialized machines are used at large enterprises in the food and processing industries.

Vegetable cutters are ideal for use at home universal type. Similar devices belong to the professional category, so they will be able to work quite intensively and productively.

Overview of functions and operating modes

Professional equipment for use at home, apartment or cottage, can effectively cope with the following tasks:

cutting vegetables into pieces of various sizes and shapes: cubes, straws, circles, stars, squares, etc.;
grating vegetables, as a result of which chips of various sizes are formed from the raw materials;
shredding - chopping vegetables, herbs and other products for their further preparation or use for cooking.