Naturally, after active use, the kettle over time acquires a layer of scale, which not only looks unflattering on the walls of a household appliance, but also gets into a mug of boiled water, and, accordingly, then into the human body. Here a completely fair question arises - is it necessary to get rid of this annoying scale at all, well, it’s present and okay! In fact, this phenomenon is harmful to humans, if you constantly use water with scale flakes, over time, you can earn stones in the genitourinary system, and it is also likely that osteochondrosis and gout may develop. Therefore, you need to get rid of this misfortune, respectively, today the site "Comfort in the House" will tell you how to clean the kettle from scale. We will tell you how to clean a regular kettle designed for heating on a stove, as well as their electric counterparts. By the way, we told earlier, come and study.
Scale on dishes is formed by boiling running water, which is enriched with salts. After the boiling process, the salts contained in the water decompose into components, namely carbon dioxide and precipitation, which, in turn, are not subject to decay and simply settle on the walls of a particular dish, forming a plaque. And plaque, in turn, is a whole range of salts, substances harmful to the human body and insoluble metals.
Varieties of kettles prone to scale formation
Scale forms on containers designed for boiling water, respectively, these can be kettles designed for gas stove, electrical panels, as well as thermo pots and electric kettles. Kettles for the stove can be metal or enameled, and their electric representatives can be ceramic, glass, plastic or metal. The latter can be equipped with an open heating element (coil) or a closed one. An open spiral during the operation of dishes is capable of accumulating layers of scale on its surface, which is subsequently difficult to remove, but also electric kettles equipped with heating elements closed type are also able to accumulate plaque on the walls and bottom. So we can say with confidence that any dishes in which water is often boiled (on gas or from electricity), and which is not washed by hands as often as it is done with pots and other household utensils, can form growths on the walls.
How often should the kettle be cleaned?
Naturally, it all depends on the water you use, so let's say with filtered water, plaque may not appear very long time, but even in this case, it is better to clean the dishes every 4-5 months. If using a simple running water, without filtration, it is better to clean the kettle once a month. For such periodic cleaning, it is very convenient to use citric acid in a bag. Just pour a tablespoon of acid into the kettle, pour water to the maximum mark and turn on the boiling mode.
How to descale a kettle easily and quickly
Cleaning the kettle with citric acid
The method is suitable for ordinary metal kettles for stoves and all kinds of electrical products.
Do not do it use in enameled teapots.
Advantages of the method: does its job perfectly, removes scale quickly and efficiently.
The disadvantage of the method is the fact that old multi-layer growths are not affected by acid.
How to carry out the procedure:
It is necessary to take a bag of citric acid, and pour its contents into the kettle. You can adhere to the calculation of 1 tablespoon of "lemon" per 1 liter of water. Pour water here and boil, after the first boil, you can leave the kettle with liquid to cool, and then turn it back on for boiling. It remains to pour out the liquid with floating plaque flakes, and rinse the product thoroughly under running water. If plaque remains in some places, you can try to clean it off with a sponge, use only the soft side of the sponge so as not to scratch the walls of the product. Well, now you know how to descale the kettle with citric acid, there is nothing complicated here.
Citric acid for cleaning the kettle. Kettle cleaning soda
The method is suitable for all types of kettles (electric and simple).
Advantages of the method: affordable, safe for health, helps to get rid of old growths.
The disadvantages of the method: soda due to its abrasiveness can lead to scratches on the product.
How to carry out the procedure:
Pour baking soda into the dish you want to clean. You can adhere to the calculation of 1 tablespoon of soda per 1 liter of water. Pour in here cold water, put on fire or turn on the kettle in the network, wait for the water to boil. After boiling, leave to cool completely, turn on again to boil. After that, the water can be drained and walked over the surface with a soft sponge, then rinse the product thoroughly with running water. Here is the answer to the question - how to remove scale in a kettle with soda. Everything is very simple, fast and efficient!
Soda for cleaning the kettle. We use potato or apple peels
The method is suitable for all types of teapots (metal, enameled, electric).
Advantages of the method: absolutely available.
The disadvantages of the method: will not cope with chronic growths.
How to carry out the procedure:
We place clean (washed) peelings of potatoes, apples or pears in the kettle, fill with water, and bring to a boil. Leave for 1-1.5 hours and drain the water, you can walk along the walls with a soft sponge. This method is suitable for removing a small plaque, you should not expect miracles. By the way, the process of descaling by this method consists in the separation of acids from cleanings.
Peeling a potato or an apple to clean the teapot. Descaling with Lemon
The method is suitable for various electric kettles and ordinary metal ones.
Do not do it use in enameled products.
Advantages of the method: does an excellent job of removing plaque.
How to carry out the procedure:
We take a large lemon, cut it into circles, put it in the product to be cleaned, pour water here to the maximum mark, and boil it. If you are cleaning a stovetop kettle, you can wait for the boiling process, then reduce the heat and leave to languish for about 20-30 minutes. In the case of electric cookware, after boiling, leave the water to cool completely, then boil again and drain the liquid, rinse with water and walk along the inner walls with a soft sponge.
Lemon for cleaning the kettle.
Removing plaque in the kettle with vinegar
The method is suitable for metal and enamel teapots.
Do not do it use in electrical appliances.
Advantages of the method: after several cleanings, even old traces of plaque are removed.
The disadvantages of the method: pungent, unpleasant aroma, which also disappears for a long time.
How to carry out the procedure:
Pour water into the kettle, add vinegar here, you need to act at the rate of 0.5 cups of vinegar per 1 liter of water. We put the dishes on the fire and wait for the water to boil, in the process a pungent smell will appear, you need to be patient. After boiling, turn off the gas and leave the liquid in the kettle until it cools completely, then you can boil again and immediately drain the water. The walls can be cleaned with a soft sponge and, with special care, rinsed several times with running water. So we told you - how to clean the kettle from scale with vinegar, as you can see, there is nothing complicated, except that the aroma is not very pleasant, but the main thing is the result, right ?!
Vinegar to clean the kettle from scale. Clean the kettle with baking soda and vinegar
The method is suitable for tiled metal and enameled teapots.
Do not do it apply to electrical products.
Advantages of the method: affordable and effective.
The disadvantages of the method: acrid, obsessive aroma.
How to carry out the procedure:
Fill the kettle with water, add soda and vinegar here. You should act at the rate of 0.5 cups of vinegar and 1 tablespoon per 1 liter of water. We put the dishes on the fire and bring to a boil, wait for it to cool down, boil again and drain the water, walk along the walls with a soft sponge and rinse with running water. Well, you have learned how to remove scale in a kettle with soda and vinegar.
Vinegar and baking soda for cleaning the kettle. from traces of scale. How to clean the kettle with soda - Sprite, Coca-Cola, Fanta
The method is suitable for different stovetop kettles.
Do not do it apply to electric kettles.
Advantages of the method: available and quickly removes growths.
The disadvantages of the method: beverage dyes can stain the product from the inside.
How to carry out the procedure:
Pour any of the listed sodas into the kettle, put the product on the stove, and wait for the liquid to boil. After boiling, turn off the fire, and leave the product on the stove for about 30 minutes. Next, pour out the liquid and walk along the walls of the dish with a soft sponge, then rinse it thoroughly with running water.
Carbonated sweet water for cleaning the kettle. We use soda, vinegar, citric acid
The method is suitable for ordinary metal teapots.
Do not do it use in electric kettles.
Advantages of the method: effectively removes even old scale.
The disadvantages of the method: pungent smell.
How to carry out the procedure:
All cleaning will take place in three stages. The first stage: pour water into the kettle, pour a tablespoon of soda, boil, pour out the water. The second stage: pour water, pour a tablespoon of "lemon", boil, drain the water. The third stage: pour water, pour in 0.5 cups of vinegar, boil and drain the water. We pass along the walls of the dishes with a soft sponge. This method is ideal for old scale.
Soda, vinegar, citric acid to clean the kettle. Use of chemicals
The method is suitable for all types of teapots (according to the instructions).
Advantages of the method: Great for removing old traces of limescale.
The disadvantages of the method: chemistry is chemistry.
How to carry out the procedure:
Of the most popular products, I would like to highlight Antinakipin, Topper, Cinderella and Top House. According to the instructions, pour water into the kettle, add a product to it, then boil the liquid once or twice, drain, and thoroughly rinse the dishes with water.
Chemical agents against scale in the kettle. How to prevent scale formation in the kettle
- You should avoid using hard water from an ordinary faucet, it is better to install a faucet with a filter and enjoy purified water.
- Bottled water can be used as an alternative to running water.
- If it is not possible to install a filter, defend the water in a jar, and then pour it into the kettle.
- Pour out unused water each time, i.e. Before each boiling, it is better to pour updated water.
- It is necessary to rinse the kettle after each use, well, or before use.
Well, here we told you how to clean the kettle from scale at home, using completely available funds. You just have to choose a cleaning method for yourself, carry out the cleaning procedure for a conventional or electric kettle and enjoy the result!
Scale always appears on the inner walls of the kettle, regardless of whether it is electric, metal, or coated with a special enamel. Even if you use special water filters, or use only purified water, scale still appears with inside kettle. Its presence reduces the quality of the water that boils in it.
If we are talking about an electrical appliance, then it accumulates directly on the heating element, which leads to a quick breakdown of the equipment. If the container is made of metal, not only scale, but also rust will get into the water.
Today, most of the kettles in use are powered by electricity, so it is important to know how to remove scale in an electric kettle.
Water is one of the most necessary products for a person, without it we cannot live even a week, but it can also contain many harmful substances and harmful organisms. To combat the latter, people have long begun to boil water, but this process does not allow you to remove salts and other impurities. And the water that comes from the water supply contains a lot of such substances, and the more of them, the more “hard” the liquid will be.
Salts in excess are harmful to the body, so the fact that they remain on the walls and / or the heating element can be beneficial for a person, but over time they become too much. To prevent scale formation in an electric kettle, filters can be used, but they cannot completely eliminate the salt content in the water.
Negative consequences of scale in the kettle:
- breaking;
- water pollution;
- harm to the body, in particular to the organs of the urinary system.
That is why it is important to know how to clean Electric kettle from scale, and do not neglect its cleanliness.
Prevention
Certain measures allow, if not completely eliminating the formation of scale on the surface of the heating element, then at least significantly reducing the rate of formation. There are several simple ways to prevent:
- wash the kettle daily, a thin coating is easy enough to remove using an ordinary sponge, but a thick one will have to be removed with difficulty;
- use filtered water, you can also buy pre-purified water;
- drain excess water after each boil, leave the kettle empty at night;
- notice the need for cleaning in time, the thicker the layer, the more effort will have to be made to clean it.
You can simplify care already at the purchase stage by opting for an electric kettle, in which the heating coil is closed from contact with water, or a disc is used for heating.
Remove limescale from an electric kettle with home remedies
Scale is susceptible to various substances, and the practice of cleaning electric kettles involves both the use of special products and folk recipes. Active substances allow you to dissolve and remove scale, some of them are quite affordable, and are sold even in ordinary grocery stores. These include:
- vinegar;
- lemon acid;
- soda.
Scale can be removed different ways, and the most harmful to technology will be mechanical. You should not try to remove plaque using hard and sharp tools, as this will further damage the device. Damage to the body or heating element will be irreversible, and after their occurrence, all that remains is to get rid of your electric kettle. You should not resort to the mechanical method when the layer has become very thick, only pre-treatment of a rigid (but not metallic) layer is allowed. inner surface washcloth.
citric acid
From allowable means for descaling an electric kettle, citric acid is one of the mildest. When preparing the composition for processing, it is necessary to dissolve 10 grams citric acid in a liter of water. It is sold in ordinary grocery stores, usually in 25-gram packs.
To make the calculations easier, it will be enough to pour the contents of one bag into one full kettle. After the finished solution is in the electric kettle, you need to turn it on.
Do not leave the device unattended, as soon as the liquid is brought to a boil, it must be turned off, otherwise the boiling water will start to foam and splash out over the top.
After completing this simple procedure, the hot solution should be left inside for 15 minutes. This time will be enough for the acid to dissolve the scale, or reduce its thickness.
After the procedure, the solution is poured out, it cannot be used for other purposes, and the kettle itself is washed so that the remnants of active substances do not get into tea or coffee later. If the layer was too thick, the descaling procedure with citric acid can be repeated.
Under the influence of citric acid, scale is converted into a loose sediment gray color in addition, the liquid will contain small pieces of lime in the form of plates. As alternative you can use not the powder in the store, but the lemons themselves.
For effective processing, it will be enough to place 1-2 lemons inside the device, cutting them into circles. The effectiveness of this method is no less high; at the same time, a strong lemon aroma will escape into the room along with the steam.
Vinegar
The second way to remove scale from an electric kettle involves the use of vinegar, popularly called the "grandmother's" method, if only because it has been used for a very long time.
Initially, vinegar was used against scale on copper kettles, but for modern electric kettles it may be quite enough. For the procedure, you need the usual 10% solution, which is in every kitchen.
Mode of application:
- An electric kettle is filled two-thirds with water, and the last third must be filled with vinegar.
- The resulting mixture must be boiled, and then leave the device and wait until it cools down. During this time, the scale layer should dissolve, or significantly decrease.
- After the procedure, it must either be repeated or the kettle thoroughly rinsed several times. hot water so that no vinegar remains on its walls, which can spoil the taste of any drink.
Acetic acid is an effective reagent for removing scale, due to the chemical reaction that it enters into with salts, the latter are decomposed into simple substances. For a conventional electric kettle with a volume of one and a half to two liters, two glasses of vinegar will be required. This method also has a significant drawback - the smell.
After the procedure, a persistent vinegar aroma will reign in the kitchen, which will not seem pleasant to anyone, so you should take care of ventilation in advance.
soda
If you need to remove very serious pollution, the effect of acetic acid can be supplemented with soda. First, a concentrated soda solution is boiled in an electric kettle, and after that we immediately fill the equipment with vinegar and water (1: 2) in such a volume that the active liquid completely covers the heating element. As a result, a very stormy chemical reaction accompanied by the release of carbon dioxide. Bubbles will begin to form, which will destroy the thick layers of scale.
The method of cleaning an electric kettle with soda from scale, in fact, is not independent, it is used so that soda particles eat into plaque when boiling water, so that after reacting violently with acid, mechanical removal on the surface of the heating element by means of emerging carbon dioxide bubbles is ensured . For one liter of water, two tablespoons of soda will be enough.
Other ways
In addition to the three "kitchen" substances, other, rather unusual methods can be used for cleaning:
- Brine. The brine left after pickled cucumbers or tomatoes can also be used for this purpose, because it contains citric acid. Having boiled the electric kettle with brine, you can also successfully clean it of plaque, the procedure is exactly the same - pour the brine, boil, wait until it cools down, pour it out, and wash the container. Cucumber pickle is also able to eliminate rust.
- Soda. Enough unexpected way descaling kettles. Coca-Cola, Pepsi-Cola, and other similar drinks also help to cope with scale, since they contain phosphoric acid, which can cope with even a fairly thick layer of scale. It is not necessary to boil water at all, you just need to leave the electric kettle with soda for several hours. It is important to use only high-quality drinks, as they contain stable dyes that do not remain on the walls. If the teapot is white, then the drink used should not have a dye, otherwise the paint will still have to be removed.
- Oxalic acid. This substance is not so often found on the farm, but it is no less effective than the above-mentioned remedies. If it is not available in its pure form, you can use a fresh bunch of freshly cut sorrel. The method of washing the kettle is standard, however, in the case of using a fresh plant, you need to wait longer due to the reduced acid concentration.
How to remove scale in an electric kettle with household chemicals
Naturally, one can use not only folk remedies, but also special household chemicals. Manufacturers various formulations for household use, they could not ignore such a problem as the formation of scale in an electric kettle, therefore, on the chemical products market, you can always find several products suitable for this purpose. They can be in the form of liquid, powder and tablets.
The manufacturer, of course, can supplement them with their own instructions, however, on average, the method of using chemicals is reduced to 40 minutes of boiling water, in which a given dose of the agent is dissolved.
The compositions may contain different kinds acids (sulfamic, adipic), including those that can be found in your own kitchen.
As a rule, after the first use of special means, the sediment will begin to exfoliate and fall off in pieces from the inner surface. However, it is important to wash the inner container without fail and as thoroughly as possible, and the more active the substance, the more times you need to repeat the washing.
This should not be neglected if citric and acetic acid are used in Food Industry, then other acids can harm the body.
To the use of strong chemicals resorted to only if the pollution in the kettle is too great, and the layer of scale is so thick that it does not lend itself to standard methods.
Sometimes the owner of the appliance makes a choice in their favor, because he wants to achieve the fastest possible effect, however, if the scale layer has increased over the years, and the kettle is still functioning and there is no desire to throw it away, even Antinakipin and other similar products will not cope with it from the first same attempts.
In addition, cleaning agents are an extra harm to your health. It is much better to remember this problem in time and use the “light” types of acids that can be found in the kitchen than to poison the air in the room with chemicals later.
You can prevent the appearance of scale, even if you just regularly wash the inside of the kettle with a relatively soft washcloth and ordinary dishwashing detergent.
But if the kettle still turned out to be dirty, chemistry will be the most effective solution, only powerful active substances can quickly cope with an old and thick layer of plaque.
The electric kettle has long been an indispensable item in the kitchen. But over time, scale forms in it, which occurs regardless of the quality of equipment, frequency of use and other objective factors. Plaque disrupts the operation of the device and provokes the appearance of an unpleasant smell of water. To avoid such negative phenomena, carry out regular cleaning household appliances using chemical means or home methods. How and how to effectively descale an electric kettle at home?
To clean the electric kettle from scale, follow these simple recommendations:
- Warn all family members that the kettle is being cleaned and that water cannot be drunk from it. If possible, carry out the procedure when no one is at home.
- To clean the device, pour water into it, add the active substance and boil. Unplug the kettle from the mains and rinse well.
- Do not use abrasive powders for cleaning metal brushes. They may damage the kettle.
- Do not allow a large accumulation of scale - for this, clean the electric kettle at least 1-2 times a month. For the purpose of prevention, use settled or filtered water.
- To remove stubborn dirt, use several methods in combination.
- Using household chemicals for cleaning, do not forget to thoroughly wash the appliance to harmful substances did not enter the body.
Citric acid and juice
To clean the kettle, prepare a solution based on 500 ml of water and 1 tbsp. l. citric acid. Pour the resulting mixture into the device and boil. After turning off the kettle, leave it for 15-25 minutes to dissolve old dirt. After the allotted time, rinse the kettle with a soft sponge and clean water.
In a similar way, you can clean the device with a lemon. Add a few slices of fresh citrus to a kettle of water, boil it and wash it. This method will not only get rid of scale, but also give a refreshing lemon aroma.
Baking soda
Soda will help to effectively get rid of scale. Pour 1 liter of water into the electric kettle and add 3-4 tbsp. l. soda. Bring the solution to a boil, let it cool slightly, and then rinse the appliance with clean water.
To get rid of old stains, boil a kettle of baking soda, then pour out the solution and pour in the vinegar. The reaction of alkali and acid will speed up the process of destroying scale and help you quickly get rid of it.
Vinegar and essence
To clean the electric kettle at home, pour water (1.5-2 l) into it and add 100 ml of 6% vinegar or 1-2 tbsp. l. essences. Turn on the kettle, wait for it to boil and leave it for 3-4 hours (with in large numbers scum - overnight). During this time, the vinegar will dissolve the plaque. Then pour out the vinegar solution and rinse the kettle thoroughly with clean running water. The disadvantage of this method is the unpleasant smell of vinegar, which can be eliminated by prolonged ventilation.
Lemonade
It may seem strange to you, but scale can be overcome with the help of carbonated drinks. It is important that the lemonade is colorless, otherwise some elements of the device will be stained.
To remove scale, shake the soda and pour 1 liter into the kettle. Bring the lemonade to a boil and leave to cool completely. Scale will completely dissolve and be removed by phosphoric acid contained in the drink. If the contamination is not strong, simply pour the soda into the kettle and leave for several hours (without boiling), and then rinse with a soft sponge and clean water.
Oxalic acid
Oxalic acid can also cope with scale. Pour a small amount into the kettle and fill with water. Boil the solution and leave it for a few minutes, then remove the remaining scale with a soft sponge. You can also use fresh sorrel for cleaning, but due to the low concentration of acid in it, you will need to repeat the procedure.
Household chemicals
Household chemicals will help get rid of scale in an electric kettle. The range of funds will allow you to choose the most suitable option, which will effectively remove plaque. The most popular remedies are Antinakipin, Descaler, Major Domus.
Before use, carefully read the instructions and follow all the steps with strict adherence to the dosage and recommendations. After treating the kettle with household chemicals, rinse it well, and to remove chemical residues, boil in it clean water at least 3-4 times.
It takes ~2 minutes to read
Among the electrical appliances working in the kitchen, an important place is occupied by an electric kettle. One day there comes a moment when plaque appears in the teapot. After that, the operation of the heating element is disrupted, an odor appears. To prevent this phenomenon, regular cleaning of the inner surface of the electric kettle is carried out. How to descale an electric kettle accessible ways Let's discuss in more detail.
What is scum?
Usually, tap water is boiled in an electric kettle, which has a high hardness due to salts. When water boils, carbon dioxide and a calcined mixture are formed. It creates a plaque on the internal surfaces. Even water that has passed through a filter produces sediment because it is impossible to remove salts 100%.
If deposits are not removed in a timely manner, then the following consequences are possible:
- The heat output of the heating element decreases - the water will heat up longer, the cost of electricity will increase;
- The use of water with sediment leads to an exacerbation of chronic diseases.
Housewives use methods known for a long time. However, for electric kettles there are some features. It is important to remember that if you use an untested method, the effect will be the opposite, and the kettle will have to be disposed of. Before proceeding with the removal of limescale deposits, the internal condition of the kettle is inspected. Models made of plastic are not processed chemical solutions. An open spiral, when cleaned, will lose its protective layer and begin to rust.
- Family members are alerted to the cleanup;
- Before cleaning, water is poured, and then a cleaning composition is added;
- Cleaning is completed by thorough rinsing with running water;
- Deposits must not be removed with sharp objects or abrasive powders;
- In heavy rainfall, several cleaning methods are used.
Helpful Hints:
- Cleaning is carried out regularly, since it is impossible to get rid of deposits once and for all, because this natural process water heating.
- Scale will be less if softened tap water, for example, filter before filling the kettle.
- For cleaning, compositions are selected that have less side effects such as citric acid.
How to clean an electric kettle with folk remedies (including glass)
As a rule, deposits appear on the bottom and on the walls of the electric kettle. Experienced housewives know how to reduce their appearance, and if they appear, how to get rid of them (glass models are no exception). First of all, it is not recommended to use sharp objects for scraping. Here are some of the ways to clean your electric kettle from limescale at home.
How to clean an electric kettle with lemon and citric acid
A white, crystalline powder intended for culinary purposes is known as citric acid. The powder goes on sale in the form of packages weighing up to 50 grams. It is known that calcium deposits are destroyed in an acidic environment. The cleaning of the electric kettle is based on this principle.
It is produced in this way:
- The container is thoroughly washed to remove delaminations;
- Water is poured into 2/3 of the volume, a bag of powder is added;
- The solution begins to boil. After boiling, the water boils, large particles of sediment exfoliate. With a small layer, 15 minutes is enough to clean the internal surfaces;
- The boiled solution is drained, the surfaces are wiped with a soft sponge;
- At the final stage, the water is boiled twice without powder.
Adviсe:
- Do not pour the powder into boiling water, as foam is formed due to the reaction.
- The quality of cleaning will improve if the solution is left overnight.
If there is no citric acid powder, then freshly squeezed juice will do. In this case, the sediment is removed by the method described earlier.
Cleaning with lemon slices is easier:
- The lemon is cut into slices, which are placed on the bottom of the teapot;
- Water should boil for half an hour, and then cool;
- The cooled water is drained, and the removed scale is removed with a soft sponge.
Flaw This method is that it is effective only with slight scale.
Baking soda
drinking or baking soda found in the kitchen cabinet of every hostess. It is used not only as a food additive for cooking, but also as medicine. Its special property is associated with the effect on the sediment.
Cleaning is performed in the following sequence:
- A liter of water is poured, soda is poured. Enough three tablespoons;
- The solution is boiled for half an hour, and then cools down;
- The cooled water is removed, the internal surfaces are wiped with a sponge;
- The kettle is washed, filled with water, heated.
Vinegar and essence
The fermented raw material is distilled into acetic acid. After diluting with water from acid, vinegar essence is obtained with a concentration of up to 80%. Table vinegar of the desired concentration is obtained after diluting the essence.
Removal of precipitation with solutions is carried out in the following sequence:
- Half a glass of table 6% vinegar or essence 2 tablespoons is poured into a filled teapot;
- After boiling, the solution cools down for 4 hours. If the scale is very large, then it is better to leave the solution overnight;
- The vinegar solution is removed and the kettle is thoroughly rinsed. Bad smell leaves after a long airing.
Can you clean an electric kettle with carbonated drinks?
Most carbonated drinks contain acid. For example, lemonade contains phosphoric acid. To use it, you must choose a colorless drink, otherwise the inner surfaces will be stained.
To wash in this way, do the following:
- A liter of soda is poured into the kettle;
- Lemonade is brought to a boil, cooled;
- After a while, the drink is drained, rinsed with clean water.
Advice! For light soiling, it is enough to pour lemonade for several hours, and then clean the surfaces with a sponge.
Oxalic acid
Some plants (spinach, sorrel) contain an acid called oxalic acid. It is a colorless crystalline powder, almost completely soluble. It is sold in hardware stores. The high efficiency of the powder for cleaning deposits is noted. Care must be taken when working.
Cleaning is done by the following method:
- A little powder is poured, water is poured;
- The solution is boiled, settled for several minutes;
- Dissolved deposits are removed with a sponge, after which a thorough washing is performed.
Advice! Small scale can be washed with fresh sorrel leaves. Due to the low percentage of oxalic acid, the solution is boiled several times.
How to clean limescale in an electric kettle with household chemicals
When folk remedies fail or you need to achieve a quick effect, household chemicals come to the rescue. Usually the terms of use chemical compounds indicated on the packages.
However, the following sequence is common to them:
- The dose of the substance indicated in the instructions dissolves in the kettle;
- Up to half an hour, the resulting solution is boiled;
- After a short settling, the dissolved scale is drained;
- The inner surface is thoroughly washed, after which water is boiled several times.
The most common household chemicals are Antinakipin and Cinderella. As a rule, at the first use of chemistry, the scale exfoliates and falls off in pieces. Cleaning ends after repeated rinsing of the inner container.
Adviсe:
- Cleaning agents can be harmful to health, so it is better to avoid large deposits in order to cope with folk methods.
- It is necessary to use household chemicals after carefully studying the instructions. special attention requires compliance with the dosage of the drug.
Prevention of scale formation
An electric kettle can be protected from scale formation for a long time if simple rules are followed.
- The model with a closed spiral or with a disk is purchased, since in this option cleaning is easier and more effective.
- Running water, which has high hardness, is not poured. Only settled, melted or spring water is boiled. In addition, the installed filter reliably protects against all impurities.
- Boiling is minimal required amount water. Unused boiling water is drained, fresh water is collected.
- Rinsing is done before and after boiling.
- Surfaces are cleaned daily with a sponge.
- Cleaning is carried out regularly (regardless of the amount of scale).
So, the electric kettle can be protected from scale in different ways. Each method has advantages and disadvantages.
Scale is formed due to the content of metal salts in tap water settling on the bottom and inner walls of ordinary kettles or electric heating element.
The use of tea or coffee, generously seasoned with mineral deposits, threatens with diseases of the kidneys, joints and bones.
A dense layer of scale leads to a long heating of water, and in electric kettles - to breakage of the heating coil.
The rate of plaque formation depends on the hardness of the water, but even filtration will not eliminate the need to periodically descale the kettle.
How to descale the kettle: the necessary tools
To rid the kettle of scale and extend its service life, you can use both special preparations from the household chemicals store and home remedies:
citric acid or lemons;
sweet soda;
brine from canned cucumbers or tomatoes;
peel of apples, pears or potatoes.
Soda softens limescale, and the rest of the products contain acids, which scale is afraid of. For cleaning, you will also need a soft brush, sponge or brush. Do not use metal washcloths that damage dishes to speed up the process.
How to descale the kettle: method 1 - traditional
The easiest way to remove scale from the kettle is with the help of improvised means that are in every kitchen: citric or acetic acid, soda, or a combination of both.
Vinegar cleaning
Manufacturers do not recommend cleaning electric, enameled and aluminum kettles with vinegar; the product is suitable for stainless steel dishes with old deposits.
With a small layer of lime, fill 2/3 of the kettle with water, and the remaining 1/3 with 9% vinegar. Bring the solution to a boil over low heat, remove the kettle from the heat and set it aside for 1-3 hours to loosen the scale. If the bottom and walls of the dishes are covered with a thick and dense crust of deposits, prepare a solution at the rate of ½ cup of vinegar per 1 liter of water, pour it into the kettle, put it on a small fire, wait for it to boil and boil for another 10-30 minutes - depending on the volume of the vessel.
After cooling, thoroughly rinse the kettle with a soft sponge, removing any remaining scale, boil it 1-2 times with clean water and rinse the container to get rid of traces of vinegar.
Cleansing with citric acid
A gentle tool will help get rid of scale on any kettle. To remove dense layers of lime, boil the kettle with an acid solution (10-15 g of 1 liter of water), turn it off immediately after boiling and cool it for 30-60 minutes - during this time the scale will dissolve or soften. Then drain the liquid, remove the remaining deposits with a sponge, boil a container of clean water and rinse thoroughly. If it was not possible to cope with chronic scale on the first attempt, repeat the procedure.
In order not to expose the kettle to boiling with acid, it is enough to clean it monthly without heating: dilute the acid with water, pour it into a container and drain the solution after a few hours - a small coating will disappear without a trace.
Soda cleaning
regular food or soda ash will help restore original cleanliness to any kettles, including electric ones.
Option 1. Fill the dishes with water, pour 1 tbsp. soda, boil and hold for half an hour on low heat. Cool, drain the solution and wash the kettle, then refill it with water and boil, removing the remaining soda. After that, rinse the container again.
Option 2. Pour 1-2 tbsp into the water boiling in the kettle. baking soda and immediately turn off the heat. After 1-2 hours, remove softened mineral deposits from the dishes, boil them with clean water and rinse again.
Cleaning old scale
Option 1. Moisten a sponge with vinegar, dip it in soda and rub the resulting slurry into surfaces covered with a layer of scale. When vinegar is combined with soda, a reaction will occur that destroys deposits; all that remains is to rinse and rinse the kettle. If the layers are thick, cleaning will need to be repeated.
Option 2. Suitable for the most neglected kettles with a thick layer of scale, but not applicable for electric kettles due to excessive aggressiveness. Cleansing is done in three steps:
1. Pour water into the container, pour 1 tbsp. l. soda, boil, set aside for 10-20 minutes, drain the solution.
2. Refill with water, add 1-2 tbsp. citric acid, boil the solution for half an hour over low heat, drain.
3. Pour water into the kettle again, add 1/2 cup of vinegar there, boil for another half an hour, drain the liquid.
Most of scale after such a powerful attack will come off by itself, loose residues can be easily removed with a simple sponge. Then be sure to rinse the kettle, boil clean water in it 3-4 times and rinse the dishes.
How to descale the kettle: method 2 - “delicious”
Adherents of safe natural remedies will appreciate the method of descaling using potato, pear or apple peels containing organic acids. Cleanings need to be washed, put in a kettle, pour water and boil the liquid. After boiling, set aside the teapot with the peel for 1-2 hours, and then rinse the dishes well. The product is suitable for removing light scale deposits.
Cucumber or tomato pickle perfectly eliminates lime deposits due to the content of citric acid or vinegar. The brine must be poured into the kettle, boiled, cooled, washed and rinsed thoroughly to remove the smell of preservation. An additional bonus of the method is the removal of rust from the inner surface of the vessel.
Lemon fights well with scale. Sour fruit should be cut into quarters, put them in a kettle, pour water, put the dishes on a small fire and boil the solution for 10-15 minutes after boiling. If the scale has not softened enough, repeat the procedure, and then rinse the kettle and rinse with plenty of water.
For efficient removal scale in the kettle, you can use sweet soda.
Open a bottle of drink to release gases, then pour 0.5-1 liter of liquid into the kettle, boil, let cool and rinse the container thoroughly. With a small layer of deposits, you can do without boiling - just fill the kettle with soda to dissolve the plaque, and wash it after a few hours. The cleaning effect is based on the content of citric and phosphoric acid in the drink. Choose a clear soda, such as 7UP, otherwise you will have to remove colored spots from Coca-Cola or Fanta from the surface of the dishes.
How to descale the kettle: method 3 - chemical
The destruction of scale with household chemicals is achieved by the citric, adipic or sulfamic acids included in their composition. Special funds are available in the form of liquids, powders or tablets, are applied according to the instructions. The general scheme of use - the solution with the cleaning agent is boiled in a kettle for 30-40 minutes, then drained. Softened scale is easily removed, and after cleaning, boil clean water 2-3 more times in the kettle to remove it. chemical substances.
The effectiveness of using store-bought descaling agents is comparable to that of vinegar and citric acid, but the latter are much more economical.
How to clean the kettle from scale and not spoil it
Even if the kettle is covered with a thick layer of plaque, do not scrape it with sharp objects, do not use hard brushes and metal washcloths for cleaning - such a cruel method greatly harms the dishes.
For gentle and effective descaling, wash the inside of the kettle well, and then use home remedies or chemicals to dissolve or loosen the lime coat. After cleaning, be sure to wash the kettle with a sponge or soft brush, boil water in it a couple of times and rinse the dishes again to avoid poisoning.
The frequency of descaling the kettle depends on the hardness of the water used, but try not to start the process - with each boil, the crust of plaque becomes more durable and thicker. Preventive care will help minimize its formation:
rinsing after each boil and washing the kettle daily with a sponge;
the use of filtered water, each time fresh - repeated boiling increases the precipitation of salts;
draining water from the kettle at night or during a long "downtime".
The choice of ways to clean the kettle from scale is quite large, and home remedies are as effective as store-bought ones. The main thing is not to forget to repeat the procedure regularly.
